Fair Buffet
Our cozy restaurant, Fair Buffet, is perfect for larger exhibition groups, offering a diverse, home-style buffet lunch. You can create your ideal meal from a selection of hot dishes, complemented by a delicious soup and a colorful salad bar. For dessert, enjoy a small sweet treat with your coffee.
We always use the best seasonal ingredients in our meals, ensuring a satisfying and quick dining experience amid your busy event day.
Location: Upper gallery
Lunch is served from 10:30 a.m. to 2 p.m.
Price 17,60 €
Fair Buffet lunch 19.-24.1.2026
Monday 19 January, 10:30-14
Finnish sausage soup M, G
Fried vendace M, G
Fair Buffet Burgers (bun M, beef patty M, G, vegetable patty Veg, G)
Vegetable moussaka L, G
Tuesday 20 January, 10:30-17
Fish and fennel soup M, G
Beef and beetroot patties with mustard cream sauce L, G
Baked feta pasta L
Spinach pancakes with lingonberry compote Veg, G
Wednesday 21 January, 10:30-17
Tomato and bell pepper soup Veg, G
Chicken in coconut curry sauce M, G
Pea and fava bean patties with pepper sauce Veg, G
Thursday 22 January, 10:30-17
Creamy parsnip soup L, G
Rainbow trout patties filled with cream cheese L, G
Tofu and vegetables in blood orange sauce Veg, G
Friday 23 January, 10:30-16
Sweet corn soup L, G
Beef meatballs with pepper sauce L, G
Chickpea and vegetable curry Veg, G
Saturday 24 January, 10:30-16
Harissa sweet potato soup Veg, G
Chicken and vegetables in satay sauce M, G
Kale and hemp seed patties Veg, G
Our lunch includes:
– A varied salad bar
– Assorted breads with spreads
– A warm side dish that changes daily
– Daily dessert
– Coffee and tea