Travel Fair Brunch | 17. January 2026, 12:00-15:00
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Potato salad M, G
Tabbouleh M
Smoked salmon salad M, G
Caesar salad naturel L, G
Green salad M, G
Vegetable quiche L
Marinated tomatoes with pickled cucumbers M, G
Selection of cheeses with additionals L
Baguette and rye bread M, spreads L
Smoked ham and salami M, G
Braised pork neck Teriyaki and roasted root vegetables L, G
Lentil Shepherd’s Pie L, G
Roasted cabbages, miso and seeds L, G
Blueberry pastry with vanilla sauce L
Yoghurt pannacotta L, G
Fresh fruits V, G
Selection of bisquits VL
Smoothie V, G
31,00 €
